Sample Menus...Local Organic Cuisine
Unless you request specific menus, we create our menus based on seasonal availability,
and the inspiration of the chef!

Breakfast

Seasonal fresh fruits, baked apples
Freshly baked muffins, coffee cakes, breads, etc.
Granola, yogurt
Orange Juice, coffee, teas
Eggs-scrambled, fried, omelets, frittata
Pancakes, French Toast
Ham, Bacon

Lunch

Homemade Soups
Assorted salads, tossed green, Greek, potato, Chinese Chicken, fruit, etc.
Quiches, enchiladas, quesadillas, cold cuts, turkey, ham, cheese
With assorted condiments, sandwiches
Homemade pizza
Desserts, puddings, sorbet, homemade cookies, brownies, etc.

Dinner Entrees

Chicken in a variety of ways i.e. grilled chicken breasts,
Curry, piccata, lemon, teriyaki, cacciatore, divan, etc
Carved Roasted Meats
Country Baked Ham
Prime Rib of Beef
Roast Tom Turkey
Beef: burgundy, stew, stroganoff, pot roast, steaks, etc
Seafood: salmon, halibut, tilapia, etc.
Vegetarian: pasta, tofu, gorgonzola/walnut ravioli, etc

Accompaniments

Baked potatoes, rices, black beans, risotto
Fresh seasonal vegetables: stir-fries, steamed, salads, etc.
Homemade Deserts: Organic apple, berry pies, tarts, turnovers
Cakes: carrot, chocolate, banana, cheese cake
Strawberry shortcake